Discover our newest addition to the Forbidden Foods rice range... Forbidden Green Rice! Learn how this innovative rice can mix things up.
Green rice is a organic short grain brown rice, infused with bamboo extract. Named after its appealing green appearance, green rice is flavourful, nutrition rich and easy to cook. Completely unique and innovative, we at Forbidden Foods are proud to be the only business in Australia offering this type of rice. It is a exciting experience that really livens up the traditional brown rice and white rice grain.
Taste and Smell the Goodness
The infusion of the bamboo extract gives the organic brown rice a lovely subtle green-tea flavour and aroma, with a mild nutty texture. The beautiful leafy green colour is retained when cooked. It works well in sushi and risottos due to its sticky profile, but works just as well in everyday rice dishes. This innovative grain is a standout choice.
View our great range of Forbidden green rice recipes today.
Forbidden Green Rice Health Benefits
This organic brown rice is a great source of fibre and protein.
Certified Organic by Ecocert SA
*Please refer to the nutritional panel on the package.
Cooks In 20 Minutes
Our Forbidden Green Rice is parboiled (partially cooked) so it requires no soaking and reduces your preparation time while retaining all its natural health benefits.
How To Cook Forbidden Green Rice
1. Add 2 cups of water to 1 cup (200g) of Forbidden Green Rice. Salt to taste.
2. Bring to boil over high heat. Cover, reduce to simmer covered for 15 - 20 minutes.
3. Remove from heat and stand covered for 5 - 10 minutes and serve.
Note: Forbidden Green Rice is rice cooker friendly.