Bruleed Banana on Sweet Coconut & Sticky Black Rice

Bruleed Banana on Sweet Coconut & Sticky Black Rice

Tyler Preston, executive chef at Dr Morse in Melbourne has provided his culinary skills to develop this yummy gluten free, vegan dessert using our organic black rice. This dish can be used in the morning as a special breakfast or as a quick dessert! Serves: 2 | Prep Time: 10 mins | Cook Time: 30 mins Ingredients: - 2 cups of Forbidden Organic B...
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Creamed Forbidden Rice with Anise Poached Pear & Fig Leaf Anglaise

"Although this recipe calls for fig leaves or bay leaves, it’s just as tasty with plain vanilla custard or yoghurt." - Benjamin Conroy, Forbidden Foods Chef Serves: 4 | Prep Time: 15m | Cook Time: 25m Ingredients: Creamed Rice:- 1 Cup Forbidden Rice (any variety) - 1 Cup pouring cream Fig Leaf Anglaise: - Seeds from 1 vanilla bean - 4 fig ...
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